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Technology | Nestle | Latest news | Lulop

november 24, 2015 - Nestle

Many of us are familiar with the jittery feeling that comes from consuming too much caffeine too quickly. But what if you could drink one beverage and enjoy the boost effect caffeine provides in a sl...



february 04, 2015 - Nestle

The Nestlé Research Center (NRC) has announced the results of a joint study that shows the role of external factors, such as mode of birth delivery, that impact the development of key gut bacteria in...



december 31, 2014 - Nestle

Nestlé is to intensify its research in the field of epigenetics, the science of how eating behaviours and other environmental factors can affect your genes, health and that of your offspring, for fut...



december 05, 2014 - Nestle

Freezers are so commonplace today in our homes, supermarkets and factories, few of us give them a second thought. But they are so ubiquitous that the substances used in their cooling mechanisms matter...



october 30, 2014 - Nestle

Nestlé Japan will soon begin using a humanoid robot to sell Nescafé machines as part of its ongoing effort to enhance brand engagement with consumers in Nescafé’s biggest market. Nescafé will use the ...



october 29, 2014 - Nestle

Annick Mercenier, Nestlé Research Center scientist, writes about why studying the vast number of microbes present in the human gut may help us to understand the onset of certain diseases. A healthy ad...



september 05, 2014 - Nestle

A team of researchers from around the world have sequenced the DNA of the Robusta coffee bean in an important step that could lead to future developments to improve the bean’s yield, quality and resis...